Sunflower HOSO (High Oleic Sunflower Oil) oil is made from a high oleic variety of sunflower. The oil is very suitable for his properties (high oxidation stability, not overheated, non-smelling, not smoked), especially for frying, when it has been laboratory proven that the frying life is 3 times higher than that of common frying oils. HOSO contains about 4 times more oily acid than conventional sunflower oil made from unrendered sunflowers. Made from raw materials that have not been genetically modified.
100% HOSO sunflower oil with a high proportion of oleic acid.
In dry environment with temperature up to + 20° C